Ideal for donburi, ramen, udon, and other noodle dishes, the Kaoru porcelain bowl is larger and deeper than a traditional rice bowl, making it equally well suited to soups and hearty everyday meals.
Handcrafted in Imari, Saga Prefecture, this bowl is made in the renowned tradition of Arita-yaki, Japan's oldest porcelain. Formed from the region's distinctive porcelain stone, it is prized for its luminous white finish and accented with delicate hand-painted Gosu (呉須) brushwork in a soft blue-green around the rim and foot. A timeless piece of Japanese porcelain that balances centuries of craftsmanship with understated beauty.
Measurements: H: 3.5" × D: 5.75"
Care: Dishwasher and microwave safe. Hand washing is recommended to preserve the fine porcelain and minimize the risk of chipping.