Gyokuro Crunch Milk Chocolate

Fukuoka’s Yame Gyokuro and Hokkaido’s milk, the finest ingredients from both southern and northern Japan come together to create the ultimate snack.

This bite-sized Gyokuro Crunch Milk Chocolate blends award-winning Yame Dentō Hon Gyokuro tea leaves with creamy Hokkaido white chocolate. Renowned for its premium dairy products, Hokkaido milk boasts exceptional taste and texture, thanks to the region’s ideal climate and high-quality farming practices. Non-GMO cornflakes add a satisfying crunch, while the Gyokuro’s delicate aroma harmonizes with the smoothness of Hokkaido milk, making it perfect for enjoying with tea or on its own.

Yabeya Konomien Honke, the oldest family-owned tea merchant in Kyushu and credited with naming Yame-cha, has been processing and selling high-quality tea since the mid-Edo period. In 2017, their store and tea factory were registered as cultural assets of Yame City. They work closely with trusted Yame tea farms to source tea leaves under the guidance of their fourteenth-generation master. They offer only first-cropped tea leaves, ensuring each cup captures the authentic taste and aroma of Yame-cha.

Contains 10 individually wrapped pieces.